Chocolate Fondue

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2 lb. dark Baker's chocolate

1/2 c. sugar

1 Tbsp. vanilla

1/2 c. milk

1/2 c. rum

3 qt. fresh strawberries

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Melt chocolate. Combine all ingredients except straw-

berries. Put sauce in fondue pot. Wash strawberries but leave

stems on. Place bowl of strawberries beside fondue pot and

step back quickly as your guest stampede to the table.

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