A Gallon of Great Garlic Dressing

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1 1/3 tsp. Curry powder

1 1/3 tsp. Dry mustard

2 tsp. Cayenne

1 tbsp. Dehydrated parsley

1 tbsp. Dehydrated chives

1 tsp. Instant granulated garlic

1/4 c Salt

1 tbsp. White pepper

1 Lemon rind, chopped

1/3 c Olive oil

1 c White vinegar

2 1/2 qt Salad oil (10 cups)

1 1/4 qt Cider vinegar (5 cups)

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Moisten instant granulated garlic, parsley and chives with 1/4 cup water.

To this add curry, mustard, cayenne, salt, pepper and lemon rinds. While

beating, first add olive oil, then salad oil and vinegars. Chill well. Shake before serving.

Makes about 1 gallon.

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