Jalapeno Cocktail Squares

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       4  eggs -- beaten
       1      c.    milk
       1      c.   flour
    1      tsp.   salt
       1   tsp. baking powder
       1    lb.  jack cheese grated
       1     box. frozen broccoli -- thawed and well drained
         1/2  c.   marg. melted and cooled
       2   minced fresh jalapenos
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    Mix all the above ingredients together and put into a spayed 9 x 13 baking pan.  Bake in a preheated oven 350 deg. for 30 min. or until lightly browned.  I cool in refrigerator, cut in small squares and put into zip lock bags and freeze.  Thaw before serving and warm for 5 -8 min in a 350 oven.  Use rubber gloves and a knife and a fork when handling hot peppers.
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    These can be made ahead and frozen.
     
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