Ham Loaf

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    10 lb. ham
    4 lb. pork
    10 c. crumbs
    2 tsp. salt
    11 lb. beef
    2 doz. eggs
    10 c. milk
    1 tsp. pepper
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    Glaze:
    4 c. brown sugar
    1 tsp. dry mustard
    1 1/2 c. vinegar
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    Mix ingredients. Bake 2 hours at 350 degrees.  Glaze the last 45 minutes
    and do this several times. Allow 1 cup per serving.

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